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Daily Menu Additions

Tuesday, February 21, 2017


To LISTEN to today's specials, please call 323-3115, ext. 2

To place a "To Go" order, call (775) 323-3115, ext. 0

Daily Menu Additions, Soups


(veggie stock, contains gluten)

Cup $4.75

Bowl $5.95

Thai Coconut Chicken

(chicken stock, dairy free, gluten free)

Daily Menu Additions, Appetizers

Artisan Cheese Plate

A wedge of english cotswold, port salut and buttermilk blue cheese served with fresh and dried fruit, toasted almonds, ancho chili jam, baguette and crackers


Warm Brie and Apple

A wedge of imported brie served warm with sliced crisp apples, toasted sweet french baguette with apple garlic jam

Daily Menu Additions, Appetizers

Mediterranean Chicken Salad

Grilled marinated natural chicken breast served over a bed of organic baby greens with pickled red onions, Kalamata olives, cherry tomatoes, chickpeas, sliced cucumbers, sunflower seeds, and feta cheese with tarragon dijon vinaigrette

Orzo Pasta Salad with Chicken

Served over organic baby spinach with grilled natural chicken breast, sun dried tomatoes, fresh rosemary, scallions, chick peas, chopped parsley, feta cheese and toasted pepitas served with balsamic vinaigrette

Sm. $8.50
Lg. $11.50
Daily Menu Additions, Sandwiches

Turkey Brie Sandwich

Sliced roasted turkey breast with melted brie, crisp apples, spicy apple jam, mayo, and fresh local pea shoots served on grilled ciabatta bread.



Bistro Cheesesteak Sandwich

Thinly sliced roast beef with grilled onions, grilled red and green bell peppers, melted provolone cheese, and roasted garlic aioli served on a French roll.

Daily Menu Additions, Lunch Plates

The Trio

A cup of minestrone soup (veggie stock, contains gluten) a petite grilled cheese sandwich and a salad of tender baby greens, fresh and dried fruit, toasted almonds, shaved red onion and honey lemon vinaigrette


Capellini with Puttanesca Sauce

Capellini pasta with fire roasted tomatoes, capers, kalamata olives, garlic, onions, anchovies, white wine and freshly grated pecorino romano cheese

Add Chicken







Quiche Du Jour

Made fresh Daily and served with your choice of petite salad or cup of soup







The Cheese Board uses organic produce from local sustainable farms. We know our farmers. We know our food.



Prices subject to change without notice. The Cheese Board is a local, woman-owned bistro and catering company since 1981.