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Sample Summer Wedding Reception Buffet Menu

Whether a simple menu or a groaning table of food, we will make it delicious!

Please call an event coordinator at 323-3115 ext. 105 or 104.
Fresh Tastes Stationary Displays
Perfect for a light taste before dinner service

salami, marinated mozzarella, seasonal grilled vegetables, toasted focaccia triangles and sun-roasted tomato and cannellini bean dip

Little Bites of Heaven
petite beef wellingtons, spinach and feta tiropitas, wild mushrooms tartlets

Chilled Shrimp Cocktails
with cilantro and sweet and sour glaze served in a shot glass

Buffet Dinner Menu

Classic Caesar with house made croutons and a shower of parmesan

Roast Tri Tip with a roasted cherry tomato relish

Citrus Glazed Chicken Breast on top of roasted green chilies drizzled with charred tomato vinaigrette and sprinkled with feta cheese

Penne Pasta with Italian sausage, roasted peppers, olives, and tomatoes

Roasted Mediterranean Vegetables with extra virgin olive oil, sea salt and cracked black pepper

Artisan Breads and Butter

The Cheese Board is not a nut free zone.